Early producing plant produces high yields of 2 to 4" long dark green cucumbers. A variety with slightly longer, a slimmer shape which makes it perfect for making chips, spears, and whole pickles. An excellent pickling cucumber that produces continuously all season.
Planting: Sow indoors 3-4 weeks prior to last frost or direct seed after all risk of frost. For indoor planting use 2 inches square jiffy strip pots and plant 1-2 seeds per square; thin to ensure one plant per pot. Plant seeds 1⁄2-1 inch deep, transplant or space plants 6 inches apart in rows 4-6 feet apart.
DAYS TO MATURITY: 52 DAYS
SEEDS PER PKG: 30